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Recipes

Somlói Galuska (Layered Trifle Cake)

[ez-toc] Somlói Galuska is the Hungarian dessert you order when you want comfort and a little theatre in the bowl.

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Zserbó Szelet (Layered Walnut Pastry)

[ez-toc] Zserbó szelet is the kind of Hungarian slice that makes you pause after the first bite, partly for the

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Fasírt (Hungarian Meatballs)

[ez-toc] Fasírt is the kind of Hungarian comfort food you spot on family, think tender meatballs or patties, seasoned with

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Lecsó (Pepper-Tomato Stew)

[ez-toc] Lecsó is the kind of dish you can cook with one pan, a wooden spoon, and a bit of

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Rakott Krumpli (Layered Potato Bake) 

[ez-toc] Rakott Krumpli is the sort of Hungarian bake that makes a kitchen feel lived in. It is humble, filling,

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Túrós Csusza (Curd Cheese Pasta)

[ez-toc] Túrós csusza is a comforting Hungarian plate that feels both simple and indulgent. Think warm noodles tossed with curd

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Hortobágyi Palacsinta (Stuffed Crepes)

[ez-toc] Hortobágyi Palacsinta is one of those Hungarian dishes that quietly wins you over from the first forkful. You get

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Paprikás Csirke (Chicken Paprikash)

[ez-toc] Paprikás Csirke is the kind of Hungarian dish that makes a kitchen smell instantly welcoming. Chicken simmers gently in

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Töltött Káposzta (Stuffed Cabbage Rolls)

[ez-toc] Töltött Káposzta is one of those Hungarian dishes that tends to appear whenever people start talking about proper home

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Halászlé (Fisherman’s Soup)

[ez-toc] Hungary's relationship with paprika runs deep, but nowhere does this beloved spice shine quite like in Halászlé. This vibrant

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