Recipes

[ez-toc] Svadbarski Kupus is a hearty Serbian stew that holds a place of honour at traditional celebrations. Built around cabbage

[ez-toc] Komplet Lepinja is essentially a Serbian flatbread transformed into a meal. The bread is sliced open and filled with

[ez-toc] Mućkalica is a dish that feels both rustic and inventive, born out of resourcefulness and a love of hearty

[ez-toc] Punjena Paprika is a Serbian dish that captures the essence of home cooking. Bell peppers are hollowed, filled with

[ez-toc] Prebranac, a simple preparation of white beans baked slowly with onions and paprika until the flavours deepen into something

[ez-toc] Pasulj is a dish that immediately signals comfort. Known simply as Serbian baked beans, it is a slow cooked

[ez-toc] Gibanica is a beloved Serbian dish that carries both comfort and celebration in its layers. Made with phyllo pastry,

[ez-toc] Pljeskavica is a dish that captures the heart of Serbian grilling culture. This large, seasoned meat patty is usually

[ez-toc] Karađorđeva Šnicla is a Serbian classic that combines crisp breading with a rich filling hidden inside tender meat. It

[ez-toc] Ćevapi are small, hand shaped sausages that have become a symbol of Balkan Street food. Grilled over charcoal and