...
Delish Globe Logo Black

South Korea

,

Korean Tteokbokki (Spicy Rice Cakes)

Tteokbokki, a staple of South Korean street food culture and a symbol of comfort for many. Known for its vibrant red sauce and chewy rice

,

Korean Sundubu Jjigae (Soft Tofu Stew)

Sundubu Jjigae, or soft tofu stew, is a Korean comfort food, known for its velvety tofu, bold flavours, and spicy warmth, it’s a dish that

,

Korean Samgyetang (Ginseng Chicken Soup)

Samgyetang, South Korea’s iconic ginseng chicken soup, is a dish that seamlessly combines nourishment and tradition. Known for its rich broth and wholesome ingredients, Samgyetang

,

Korean Samgyeopsal (Grilled Pork Belly)

Samgyeopsal, one of South Korea’s most popular dishes, is more than just grilled pork belly, it’s a social experience, a feast that brings people together.

,

Korean Naengmyeon (Cold Noodle Soup)

Naengmyeon, South Korea’s beloved cold noodle soup, is a dish that refreshes both body and spirit, especially during the hot, humid days of summer. With

,

Korean Kimchi (Fermented Vegetables)

Kimchi is more than just a side dish in South Korea; it’s a cornerstone of Korean culture and cuisine. This vibrant, fermented vegetable dish is

,

Korean Kimchi Jjigae (Kimchi Stew)

Kimchi Jjigae, or Kimchi Stew, is a dish in South Korean cuisine that perfectly captures the harmony of bold flavours and comforting warmth. Made with

,

Korean Jjajangmyeon (Black Bean Noodles)

Jjajangmyeon, a dish beloved by many in South Korea, is the ultimate comfort food, a bowl of chewy noodles topped with a rich, savoury black

,

Korean Japchae (Stir Fried Glass Noodles)

Japchae, South Korea’s beloved stir fried glass noodles, is a dish that beautifully balances textures, flavours, and colours. Made with chewy sweet potato noodles, crisp

,

Korean Hotteok (Sweet Pancakes)

Hotteok, or sweet Korean pancakes, crispy on the outside and filled with a molten, sugary centre, these pancakes are a comforting treat often enjoyed during