Indian Vindaloo (Spicy and Tangy Meat Curry)
Brief Overview Vindaloo, renowned for its bold, fiery flavours and tangy undertones. Originating from the coastal state of Goa, this dish has captivated taste buds
Indian Vada Pav (Indian Burger)
Brief Overview Vada Pav, often referred to as the “Indian burger,” is a beloved street food that captures the heart of Mumbai. This humble yet
Indian Tandoori Chicken (Spiced Roasted Chicken)
Brief Overview Tandoori Chicken is one of India’s most iconic dishes, renowned for its vibrant colour, bold spices, and smoky, charred flavour. This dish is
Indian Sambar (Lentil Based Vegetable Stew)
Brief Overview Sambar is an essential part of South Indian cuisine that brings together the warmth of lentils, the freshness of vegetables, and the complexity
Indian Saag (Leafy Green Curry)
Brief Overview Saag, a beloved dish in Indian cuisine, is a leafy green curry that represents the heart of home cooked meals in many regions
Indian Rogan Josh (Spiced Lamb Curry)
Brief Overview Rogan Josh is a dish that epitomizes the rich, layered flavours of Indian cuisine, particularly from the northern region of Kashmir. This fragrant
Indian Rasam (Spicy Tamarind Soup)
Brief Overview Rasam, a zesty and comforting South Indian soup, is a dish that brings together the tangy richness of tamarind with the warmth of
Indian Rajma (Kidney Bean Curry)
Brief Overview Rajma, the comforting kidney bean curry, is one of India‘s most beloved home-cooked meals. Known for its rich flavours and wholesome ingredients, this
Indian Rajasthani Laal Maas (Spicy Red Mutton Curry)
Brief Overview Laal Maas is a fiery and flavourful mutton curry from Rajasthan, a region known for its bold and hearty cuisine. This dish, with
Indian Pulao (Spiced Rice with Vegetables or Meat)
Brief Overview Pulao is a dish that can be found on tables across India, enjoyed by families as a comforting meal or served during special