Delish Globe Logo Black

Recipes

Japanese Sashimi (Raw Fish)

[ez-toc] Brief Overview Sashimi, the art of serving raw fish, is one of Japan’s most revered culinary traditions. Celebrated for

Continue Reading

Japanese Oyakodon (Chicken and Egg Rice Bowl)

[ez-toc] Brief Overview Oyakodon is a comforting and iconic Japanese dish that perfectly balances simplicity with deep flavour. Translating to

Continue Reading

Japanese Onigiri (Rice Balls)

[ez-toc] Brief Overview Onigiri, or Japanese rice balls, might seem simple at first glance, but they are packed with history,

Continue Reading

Japanese Okonomiyaki (Savoury Pancake)

[ez-toc] Brief Overview Okonomiyaki is a beloved Japanese savoury pancake that is as versatile as it is delicious. Its name

Continue Reading

Japanese Nasu Dengaku (Miso Glazed Eggplant)

[ez-toc] Brief Overview Nasu Dengaku, or miso-glazed eggplant, this dish takes the humble eggplant and transforms it with a deeply

Continue Reading

Japanese Mochi (Rice Cake)

[ez-toc] Brief Overview Mochi, Japan’s beloved rice cake, is a cultural icon that bridges tradition and modernity. Whether enjoyed during

Continue Reading

Japanese Miso Soup (Fermented Soybean Soup)

[ez-toc] Brief Overview Miso soup, a comforting balance of simplicity and depth. With its savoury broth and delicate ingredients, it

Continue Reading

Japanese Katsudon (Pork Cutlet Rice Bowl)

[ez-toc] Brief Overview Katsudon, a beloved Japanese dish, is a satisfying blend of textures and flavours that brings comfort and

Continue Reading

Kare Raisu (Japanese Curry Rice)

[ez-toc] Brief Overview Kare Raisu, or Japanese Curry Rice, is one of Japan’s most beloved comfort foods. Unlike the fiery

Continue Reading

Japanese Hiyayakko (Chilled Tofu)

[ez-toc] Brief Overview Hiyayakko, or chilled tofu, is a simple yet elegant dish that perfectly embodies the essence of Japanese

Continue Reading