Brazilian Pamonha (Sweet Corn Tamale)
Brief Overview Pamonha is a beloved Brazilian dish that combines the natural sweetness of corn with a comforting, tamale like texture. Whether enjoyed as a
Brazilian Mousse de Maracujá (Passion Fruit Mousse)
Brief overview Mousse de Maracujá, or passion fruit mousse, is a dessert that perfectly captures the tropical essence of Brazil. Its tangy, sweet flavor and
Brazilian Moqueca (Fish Stew)
Brief Overview Moqueca is one of Brazil’s most cherished dishes, this fish stew, simmered with coconut milk, peppers, tomatoes, and aromatic herbs, is a feast
Brazilian Frango com Quiabo (Chicken with Okra)
Brief Overview Frango com Quiabo, or Chicken with Okra, is a cherished Brazilian dish, particularly popular in the state of Minas Gerais. This comforting meal
Brazilian Feijoada (Black Bean Stew)
Brief Overview Feijoada is the soul of Brazilian cuisine, a hearty black bean stew that brings people together in celebration of both food and culture.
Brazilian Feijão Tropeiro (Tropeiro Beans)
Brief Overview Feijão Tropeiro is a dish that captures the soul of Brazilian comfort food, hailing from the state of Minas Gerais, this bean based
Brazilian Farofa (Toasted Cassava Flour)
Brief Overview Farofa is a beloved side dish in Brazilian cuisine, known for its unique texture and flavour that brings a delightful crunch to many
Brazilian Escondidinho (Brazilian Shepherd’s Pie)
Brief Overview Escondidinho, Brazil‘s answer to shepherd’s pie, is a dish that perfectly balances indulgence and comfort. With its layers of tender, seasoned meat and
Brazilian Doce de Leite (Milk Caramel)
Brief Overview Doce de Leite, or milk caramel, is a beloved Brazilian sweet that captures the heart of anyone with a taste for rich, creamy
Brazilian Cuscuz Paulista (Brazilian Couscous)
Brief Overview Cuscuz Paulista, a unique spin on couscous that hails from the state of São Paulo, is a vibrant and flavourful dish that showcases