Brazilian Coxinha (Chicken Croquettes)
Skip To Recipe Coxinha, these golden, teardrop shaped croquettes are filled with flavourful shredded chicken, often mixed with cream cheese, and coated in a crisp,
Brazilian Churrasco (Brazilian Barbecue)
Skip To Recipe Churrasco, Brazil’s iconic barbecue tradition, is more than just a meal, it’s an experience. With origins that date back to the gauchos
Brazilian Canjica (Corn Pudding)
Skip To Recipe Canjica is a traditional Brazilian dessert that captures the essence of comfort food. Made from white hominy corn, slow cooked in milk,
Brazilian Brigadeiro (Chocolate Truffles)
Skip To Recipe Brigadeiro, a beloved Brazilian treat, is the epitome of simplicity and indulgence. These soft, fudgy chocolate truffles are a staple at celebrations
Brazilian Bolinhos de Bacalhau (Codfish Fritters)
Skip To Recipe Bolinhos de Bacalhau, or codfish fritters, are one of Brazil’s most beloved appetizers, known for their crispy exterior and tender, flavourful filling.
Brazilian Biscoito de Polvilho (Tapioca Crackers)
Skip To Recipe Biscoito de Polvilho, or tapioca crackers, is a classic Brazilian snack that holds a special place in the hearts of many. Crispy,
Brazilian Baião de Dois (Rice and Beans with
Skip To Recipe Baião de Dois is a dish that carries the heart of Brazil’s north eastern cuisine, bringing together two of the region’s most
Brazilian Arroz de Hauçá (Hauçá Rice)
Skip To Recipe Arroz de Hauçá is a lesser known but deeply flavourful Brazilian dish that reflects the rich cultural tapestry of Bahia’s cuisine. This
Brazilian Acarajé (Black-Eyed Pea Fritters)
Skip To Recipe Acarajé, Brazil’s iconic black-eyed pea fritter, is more than just street food, it’s a symbol of Afro-Brazilian culture and culinary tradition. Crispy
Brazilian Açaí na Tigela (Açaí Bowl)
Skip To Recipe Açaí na Tigela, or simply the açaí bowl, has become a symbol of Brazilian cuisine and culture. This vibrant, nutrient packed dish,