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South America

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Brazilian Pamonha (Sweet Corn Tamale)

Skip To Recipe Pamonha is a beloved Brazilian dish that combines the natural sweetness of corn with a comforting, tamale like texture. Whether enjoyed as

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Brazilian Mousse de Maracujá (Passion Fruit Mousse)

Skip To Recipe Mousse de Maracujá, or passion fruit mousse, is a dessert that perfectly captures the tropical essence of Brazil. Its tangy, sweet flavor

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Brazilian Moqueca (Fish Stew)

Skip To Recipe Moqueca is one of Brazil’s most cherished dishes, this fish stew, simmered with coconut milk, peppers, tomatoes, and aromatic herbs, is a

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Brazilian Frango com Quiabo (Chicken with Okra)

Skip To Recipe Frango com Quiabo, or Chicken with Okra, is a cherished Brazilian dish, particularly popular in the state of Minas Gerais. This comforting

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Brazilian Feijoada (Black Bean Stew)

Skip To Recipe Feijoada is the soul of Brazilian cuisine, a hearty black bean stew that brings people together in celebration of both food and

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Brazilian Feijão Tropeiro (Tropeiro Beans)

Skip To Recipe Feijão Tropeiro is a dish that captures the soul of Brazilian comfort food, hailing from the state of Minas Gerais, this bean

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Brazilian Farofa (Toasted Cassava Flour)

Skip To Recipe Farofa is a beloved side dish in Brazilian cuisine, known for its unique texture and flavour that brings a delightful crunch to

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Brazilian Escondidinho (Brazilian Shepherd’s Pie)

Skip To Recipe Escondidinho, Brazil‘s answer to shepherd’s pie, is a dish that perfectly balances indulgence and comfort. With its layers of tender, seasoned meat

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Brazilian Doce de Leite (Milk Caramel)

Skip To Recipe Doce de Leite, or milk caramel, is a beloved Brazilian sweet that captures the heart of anyone with a taste for rich,

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Brazilian Cuscuz Paulista (Brazilian Couscous)

Skip To Recipe Cuscuz Paulista, a unique spin on couscous that hails from the state of São Paulo, is a vibrant and flavourful dish that