Colombian Patacones (Fried Plantains)
Brief Overview Patacones, or fried green plantains, are a beloved staple in Colombian cuisine, celebrated for their crispy texture and versatility. Whether served as a
Colombia Pandebono (Cheese Bread)
Brief Overview Pandebono, Colombia’s cherished cheese bread, is a snack that perfectly balances simplicity and satisfaction. Whether enjoyed with a steaming cup of coffee or
Colombian Obleas (Wafer Dessert)
Brief Overview Obleas are a beloved Colombian treat, known for their delicate texture and versatile flavour combinations. These thin, crisp wafers, often sandwiched together with
Colombian Mondongo (Tripe Soup)
Brief Overview Mondongo is a traditional Colombian soup that promises layers of flavour in every spoonful. Prepared with tripe, vegetables, and aromatic herbs, it has
Colombian Mazamorra (Corn Porridge)
Brief Overview Mazamorra is a cherished dish in Colombian cuisine, often served as a dessert or snack, this humble corn porridge is a staple in
Colombian Lulada (Lulo Drink)
Brief Overview Lulada, a refreshing and unique beverage, known for its tangy flavour and vibrant appearance, this drink is made from lulo, a fruit native
Colombian Lechona (Stuffed Roasted Pig)
Brief Overview Lechona, a traditional Colombian delicacy, is a culinary masterpiece that captures the heart of festive gatherings and celebrations across the country. This iconic
Colombian Empanadas (Fried Turnovers)
Brief Overview Empanadas are a culinary treasure of Colombia, a dish that perfectly blends tradition and flavour in every crispy bite. These golden turnovers, fried
Colombian Cholao (Fruit Salad with Syrup)
Brief Overview Cholao is a vibrant and refreshing treat that holds a special place in Colombian street food culture, particularly in the warm regions of
Colombian Changua (Milk and Egg Soup)
Brief Overview Changua, a traditional Colombian breakfast soup, offers a comforting start to the day with its creamy texture and warming flavours. This humble yet