Brazilian Feijoada (Black Bean Stew)
Skip To Recipe Feijoada is the soul of Brazilian cuisine, a hearty black bean stew that brings people together in celebration of both food and
Brazilian Feijão Tropeiro (Tropeiro Beans)
Skip To Recipe Feijão Tropeiro is a dish that captures the soul of Brazilian comfort food, hailing from the state of Minas Gerais, this bean
Brazilian Farofa (Toasted Cassava Flour)
Skip To Recipe Farofa is a beloved side dish in Brazilian cuisine, known for its unique texture and flavour that brings a delightful crunch to
Brazilian Escondidinho (Brazilian Shepherd’s Pie)
Skip To Recipe Escondidinho, Brazil‘s answer to shepherd’s pie, is a dish that perfectly balances indulgence and comfort. With its layers of tender, seasoned meat
Brazilian Doce de Leite (Milk Caramel)
Skip To Recipe Doce de Leite, or milk caramel, is a beloved Brazilian sweet that captures the heart of anyone with a taste for rich,
Brazilian Cuscuz Paulista (Brazilian Couscous)
Skip To Recipe Cuscuz Paulista, a unique spin on couscous that hails from the state of São Paulo, is a vibrant and flavourful dish that
Brazilian Coxinha (Chicken Croquettes)
Skip To Recipe Coxinha, these golden, teardrop shaped croquettes are filled with flavourful shredded chicken, often mixed with cream cheese, and coated in a crisp,
Brazilian Churrasco (Brazilian Barbecue)
Skip To Recipe Churrasco, Brazil’s iconic barbecue tradition, is more than just a meal, it’s an experience. With origins that date back to the gauchos
Brazilian Canjica (Corn Pudding)
Skip To Recipe Canjica is a traditional Brazilian dessert that captures the essence of comfort food. Made from white hominy corn, slow cooked in milk,
Brazilian Brigadeiro (Chocolate Truffles)
Skip To Recipe Brigadeiro, a beloved Brazilian treat, is the epitome of simplicity and indulgence. These soft, fudgy chocolate truffles are a staple at celebrations