Chilean Sopaipillas (Fried Pumpkin Dough)
Skip To Recipe Sopaipillas hold a special place in Chilean homes, especially on cloudy, rainy days when families gather in kitchens to fry these golden
Chilean Porotos Granados (Summer Bean Stew)
Skip To Recipe Porotos Granados is a bright, comforting stew that celebrates Chile’s abundant summer produce. Often enjoyed when the weather is warm and fresh
Pebre (Chilean Salsa)
Skip To Recipe Pebre is a staple of Chilean cuisine, often found gracing the tables of family gatherings, traditional barbecues, and casual restaurants across the
Chilean Pastel de Choclo (Corn and Beef Casserole)
Skip To Recipe Pastel de Choclo, or Corn and Beef Casserole, is a beloved Chilean specialty that perfectly showcases the country’s ability to blend simple
Pantrucas (Chilean Dumpling Soup)
Skip To Recipe Pantrucas, sometimes referred to as Chilean Dumpling Soup, is a hearty, comforting dish that has won the hearts of families throughout Chile.
Chilean Pan Amasado (Kneaded Bread)
Skip To Recipe Pan Amasado, or “kneaded bread,” is a beloved staple throughout Chile, cherished for its rustic charm and comforting aroma. You’ll often find
Chilean Paila Marina (Seafood Stew)
Skip To Recipe Paila Marina is a beloved seafood stew that captures the flavours of Chile’s long coastline in a single bowl. Steaming hot and
Chilean Mote con Huesillo (Peach and Barley Drink)
Skip To Recipe Mote con Huesillo is a beloved summertime drink in Chile that captures the country’s flair for simple yet unforgettable flavours. Few things
Chilean Marraqueta (Crispy Bread Roll)
Skip To Recipe Marraqueta, often referred to simply as “pan batido” or “pan francés,” holds a cherished place in Chilean households. With its crisp exterior
Chilean Machas a la Parmesana (Baked Razor Clams
Skip To Recipe Machas a la Parmesana is a cherished dish that celebrates the delicate flavours of Chile’s coastal waters. Found in many seaside restaurants,