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North America

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French Fries (Fried Potato Sticks)

Few foods have reached the level of universal appeal quite like French fries. In the United States, they are more than just a side dish;

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Chicken Nuggets (Breaded Chicken Bites)

Chicken nuggets are one of those foods that bridge generations. Whether served at a children’s party, tucked into a lunchbox or grabbed from a drive-thru

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Steak (Grilled Beef Steak)

Few dishes capture the American spirit quite like a grilled steak. It is a centrepiece at backyard barbecues, family dinners and classic diners across the

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Spaghetti and Meatballs (Pasta with Tomato Sauce and

Spaghetti and meatballs may sound Italian at first glance, but its true home is across the Atlantic, in the heart of American kitchens. It is

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Cornbread (Baked Cornmeal Bread)

Cornbread is more than just a side dish in the United States. It is a piece of culinary heritage that has passed through generations, bridging

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Meatloaf (Baked Ground Meat Loaf)

Meatloaf is one of those deeply nostalgic American dishes that speaks to comfort, tradition and home cooked warmth. Found at dinner tables across the country,

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Pancakes (Griddled Breakfast Cakes)

Pancakes are a familiar presence on breakfast tables across the United States, a dish many associate with lazy Sunday mornings or bustling diners filled with

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New England Clam Chowder (Creamy Clam Soup)

Clam chowder is more than just soup in the United States. It is a regional identity, a symbol of coastal tradition, and a dish that

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Buffalo Wings (Spicy Chicken Wings)

Buffalo wings are more than just a popular snack in the United States, they are a cultural icon that has moved from humble bar tables

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Barbecue Ribs (Smoked Pork Ribs)

Barbecue ribs are one of those dishes that define American comfort food at its smoky best. In the United States, especially in the southern regions,