Fried Chicken (Crispy Fried Poultry)
Brief Overview Fried chicken is one of those dishes that feels instantly familiar, no matter where you’re from. In the United States, it’s more than
Hamburger (Grilled Beef Sandwich)
Brief Overview Few foods are as emblematic of American culture as the hamburger. More than just a sandwich, it represents everything from backyard cookouts to
Honduran Sopa de Capirotadas (Cheese Dumpling Soup)
Brief Overview Honduras is a land of vibrant flavours and comforting dishes, and Sopa de Capirotadas is no exception. This hearty cheese dumpling soup is
Honduran Anafre (Bean, Cheese, and Chorizo Dip)
Brief Overview Anafre is a beloved Honduran dish that brings people together around its warm, inviting flavours. This traditional dip, made from beans, cheese, and
Honduran Montucas (Corn Tamale)
Brief Overview Montucas, a cherished dish in Honduran cuisine, these corn tamales are a beloved comfort food, often enjoyed at family gatherings, celebrations, or even
Honduran Sopa Catratcha De Mariscos Con Un (Coconut
Brief Overview Sopa Catratcha de Mariscos con Un is a dish that captures the heart and soul of Honduran coastal cuisine. This rich and flavourful
Honduran Ayote en Miel (Candied Squash in Syrup)
Brief Overview Ayote en Miel, or Candied Squash in Syrup, is a cherished Honduran dessert that brings together the comforting sweetness of caramelized squash
Honduran Pan de Coco (Coconut Bread)
Brief Overview Pan de Coco, is a cherished part of Honduran cuisine, known for its soft texture and rich, tropical flavour. This traditional bread, often
Honduran Pollo Chuco (Fried Chicken with Cabbage Slaw)
Brief Overview Pollo Chuco, a beloved dish from the streets of Honduras, known for its bold flavours and satisfying crunch, this dish is often enjoyed
Honduran Rosquillas en Miel (Corn Doughnuts in Syrup)
Brief Overview Rosquillas en Miel is a treasured Honduran dessert that evokes feelings of warmth and nostalgia. Often enjoyed during Holy Week and other special