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India

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Indian Malabar Parotta (Layered Flatbread)

Skip To Recipe The Malabar Parotta, a beloved layered flatbread from the southern coast of India, is a true culinary masterpiece. Known for its flaky,

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Indian Lassi (Yogurt Drink)

Skip To Recipe Lassi, a traditional yogurt based drink from India, is more than just a thirst quencher, it’s a refreshing cultural experience in a

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Indian Kheer (Rice Pudding)

Skip To Recipe Kheer, India’s beloved rice pudding, this creamy, aromatic dish is often served during festivals, religious ceremonies, and family gatherings, bringing warmth and

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Indian Idli (Steamed Rice Cakes)

Skip To Recipe Idli, the beloved steamed rice cake from South India, is a breakfast staple that has been enjoyed for centuries. Soft, fluffy, and

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Indian Hyderabadi Haleem (Slow-Cooked Meat and Lentil Stew)

Skip To Recipe Hyderabadi Haleem is a slow cooked, rich, and velvety stew that combines meat, lentils, and wheat into something truly unique. Its roots

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Indian Dhokla (Savoury steamed cake)

Skip To Recipe Dhokla is more than just a snack in Indian cuisine, this soft, steamed cake made from rice and chickpea flour is light,

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Indian Dal Tadka (Tempered Lentil Curry)

Skip To Recipe Dal Tadka, a traditional Indian lentil curry, is a celebration of flavours and comfort. Known for its creamy texture and vibrant spices,

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Indian Chole Bhature (Spiced Chickpeas with Fried Bread)

Skip To Recipe Chole Bhature is one of North India’s most iconic dishes, known for its rich flavours and irresistible combination of textures. This hearty

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Indian Bhindi Masala (Spiced Okra Stir-Fry)

Skip To Recipe Bhindi Masala is a classic Indian dish that celebrates the simple yet distinctive flavour of okra. Stir-fried with a blend of warm

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Indian Baingan Bharta (Smoked Eggplant Mash)

Skip To Recipe Baingan Bharta, this smoked eggplant mash, rich in flavours and textures, is a traditional staple in many Indian households. Roasted over an