...
Delish Globe Logo Black

France

,

French Vol-au-Vent (Chicken and Mushroom Puff Pastry)

Vol-au-vent, this light, flaky pastry shell, often filled with a creamy, savoury mixture, has long been associated with refined dining and festive gatherings. Whether served

,

French Tartiflette (Potato and Cheese Casserole)

Tartiflette, a luxurious potato and cheese casserole from the French Alps, is the perfect example of comfort food. Rich, indulgent, and irresistibly satisfying, it’s a

,

French Tarte Tatin (Caramelized Apple Tart)

Tarte Tatin, the iconic French caramelized apple tart, is a dessert that captures the essence of rustic elegance. This upside down tart features tender apples,

,

Soupe à l’Oignon (French Onion Soup)

Soupe à l’Oignon, or French Onion Soup, is a dish that began as a humble peasant dish has evolved into a symbol of comfort and

,

French Salade Niçoise (Nicoise Salad)

Salade Niçoise is a French dish that effortlessly captures the flavours of the Mediterranean in every bite. Hailing from the sun soaked city of Nice,

,

French Pissaladière (Onion and Anchovy Tart)

Pissaladière is a savoury delight from the South of France that perfectly captures the flavours of the Mediterranean. Often compared to pizza, though distinctly its

,

French Gratin Dauphinois (Potato Gratin)

Gratin Dauphinois is a classic French dish that has stood the test of time, celebrated for its simplicity and rich, comforting flavours. Thinly sliced potatoes

,

French Escargots de Bourgogne (Snails in Garlic Butter)

Escargots de Bourgogne, or snails in garlic butter, is a French delicacy that has captivated the curiosity of food lovers around the world. Originating from

,

French Duck à l’Orange (Duck in Orange Sauce)

Duck à l’Orange is one of those iconic French dishes that manages to be both elegant and deeply comforting. The combination of rich, succulent duck

,

French Croissants (Buttery Pastry)

Croissants, these golden, flaky pastries are more than just a breakfast item, they are a symbol of French culture and an indulgence enjoyed worldwide. Made