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Europe

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Russian Napoleon Cake (Puff Pastry Cake)

Brief Overview Napoleon Cake is not the sort of dessert you rush through. Each forkful carries thin layers of flaky pastry softened by smooth custard

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Russian Vatrushka (Cottage Cheese Pastry)

Brief Overview Vatrushka is one of those quiet staples of Russian baking that feels both rustic and inviting. This round, open-faced pastry with a creamy

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Kurnik (Russian Chicken Pie)

Brief Overview Kurnik is no ordinary pie. Sometimes called the tsar’s pie, this dome shaped baked dish has long held a special place in Russian

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Russian Smetannik (Sour Cream Cake)

Brief Overview Smetannik is the kind of cake that feels timeless without needing to show off. Rooted in Russian home baking, it is made with

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Russian Pozharsky Cutlets (Breaded Chicken Patties)

Brief Overview Pozharsky Cutlets are the kind of dish that surprise you. At first glance, they appear simple: golden patties of minced chicken wrapped in

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Russian Chak-Chak (Fried Dough with Honey)

Brief Overview Chak-Chak is one of those desserts that catches your eye before you even taste it. A golden tower of crisp dough drenched in

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Russian Ukha (Fish Soup)

Brief Overview Ukha is a fish soup deeply rooted in Russian culture, known for its clarity, delicate flavour, and connection to the outdoors. Unlike rich

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Russian Zharkoye (Hearty Meat Stew)

Brief Overview Zharkoye is the kind of meal that speaks quietly but leaves a lasting impression. This traditional Russian meat stew isn’t flashy, but it

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Russian Pryaniki (Spiced Honey Cookies)

Brief Overview Pryaniki are spiced honey cookies with a long history and an unmistakable flavour that instantly speaks of Russian winters, warm tea, and time-honoured

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Russian Zefir (Fruit Marshmallow)

Brief Overview Zefir is not your average sweet. Light as air and softly chewy, it sits somewhere between a marshmallow and a meringue. This Russian