Chilean Sopaipillas (Fried Pumpkin Dough)
Brief Overview Sopaipillas hold a special place in Chilean homes, especially on cloudy, rainy days when families gather in kitchens to fry these golden rounds
Chilean Porotos Granados (Summer Bean Stew)
Brief Overview Porotos Granados is a bright, comforting stew that celebrates Chile’s abundant summer produce. Often enjoyed when the weather is warm and fresh ingredients
Pebre (Chilean Salsa)
Brief Overview Pebre is a staple of Chilean cuisine, often found gracing the tables of family gatherings, traditional barbecues, and casual restaurants across the country.
Chilean Pastel de Choclo (Corn and Beef Casserole)
Brief Overview Pastel de Choclo, or Corn and Beef Casserole, is a beloved Chilean specialty that perfectly showcases the country’s ability to blend simple ingredients
Pantrucas (Chilean Dumpling Soup)
Brief Overview Pantrucas, sometimes referred to as Chilean Dumpling Soup, is a hearty, comforting dish that has won the hearts of families throughout Chile. It’s
Chilean Pan Amasado (Kneaded Bread)
Brief Overview Pan Amasado, or “kneaded bread,” is a beloved staple throughout Chile, cherished for its rustic charm and comforting aroma. You’ll often find this
Chilean Paila Marina (Seafood Stew)
Brief Overview Paila Marina is a beloved seafood stew that captures the flavours of Chile’s long coastline in a single bowl. Steaming hot and brimming
Chilean Mote con Huesillo (Peach and Barley Drink)
Brief Overview Mote con Huesillo is a beloved summertime drink in Chile that captures the country’s flair for simple yet unforgettable flavours. Few things offer
Chilean Marraqueta (Crispy Bread Roll)
Brief Overview Marraqueta, often referred to simply as “pan batido” or “pan francés,” holds a cherished place in Chilean households. With its crisp exterior and
Chilean Machas a la Parmesana (Baked Razor Clams
Brief Overview Machas a la Parmesana is a cherished dish that celebrates the delicate flavours of Chile’s coastal waters. Found in many seaside restaurants, it