Canada, North America
Canadian Butter Tarts
Butter tarts sit at the centre of Canadian baking, a small pastry with a generous heart. A flaky shell holds a glossy filling that tastes
Canada, North America
Canadian Tourtière (Meat pie)
Tourtière is a Canadian classic, known for its golden crust and hearty filling. Originating in Quebec, this meat pie has become part of festive meals
Canada, North America
Poutine (Fries with Gravy and Cheese Curds)
Poutine is a plate that feels like a friendly moment on a cold day. Hot chips, fresh cheese curds, and glossy gravy land together in