Belgian Waterzooi (Creamy Stew)
Brief Overview Belgium may be known for its waffles, beer, and chocolate, but when it comes to comfort food, nothing quite compares to Waterzooi. This
Belgian Tomates aux Crevettes (Tomatoes with Shrimp)
Brief Overview Tomates aux Crevettes, or Tomatoes with Shrimp, is a Belgian specialty that has delighted diners for generations. This elegant dish showcases the country’s
Belgian Stoofvlees (Flemish Beef Stew)
Brief Overview Stoofvlees, or Flemish Beef Stew, is one of Belgium’s most treasured comfort foods. This rich, slow cooked dish is synonymous with warmth and
Belgian Stoemp (Mashed Potatoes and Vegetables)
Brief Overview Belgian cuisine is often associated with rich stews, crisp fries, and decadent chocolates, but at its heart lies a simple, rustic dish that
Belgian Speculoos (Spiced Shortbread)
Brief Overview Few Belgian treats evoke nostalgia and warmth quite like speculoos. These spiced shortbread cookies, with their crisp texture and deep caramelized flavour, are
Belgian Rijsttaart (Rice Tart)
Brief Overview Belgium’s pastry scene is rich with indulgent treats, but few capture the balance of simplicity and elegance quite like Rijsttaart. This creamy, custard
Belgian Paling in ‘t Groen (Eel in Green
Brief Overview Paling in ‘t Groen is a dish that blends freshwater flavours with the country’s deep rooted appreciation for fresh herbs. Found primarily in
Belgian Moules Frites (Mussels with Fries)
Brief Overview Moules Frites is a Belgian dish, a perfect harmony of the sea and the land that has become a national treasure. Found in
Geraardsbergse Mattentaart (Belgian Curd Tart)
Brief Overview Geraardsbergse Mattentaart is a cherished Belgian delicacy with roots in the historic city of Geraardsbergen. Renowned for its light, creamy interior and flaky
Belgian Lapin à la Gueuze (Rabbit in Beer
Brief Overview Belgian cuisine is deeply rooted in tradition, with a strong emphasis on slow cooked, flavourful dishes that highlight the country’s rich brewing heritage.