Recipes

[ez-toc] Methi Thepla is one of Gujarat’s most cherished flatbreads, combining the goodness of fenugreek leaves with the comfort of

[ez-toc] Malai Kofta is a dish that brings together rich, creamy flavours and a delicate balance of spices, offering a

[ez-toc] The Malabar Parotta, a beloved layered flatbread from the southern coast of India, is a true culinary masterpiece. Known

[ez-toc] Lassi, a traditional yogurt based drink from India, is more than just a thirst quencher, it’s a refreshing cultural

[ez-toc] Kheer, India’s beloved rice pudding, this creamy, aromatic dish is often served during festivals, religious ceremonies, and family gatherings,

[ez-toc] Idli, the beloved steamed rice cake from South India, is a breakfast staple that has been enjoyed for centuries.

[ez-toc] Hyderabadi Haleem is a slow cooked, rich, and velvety stew that combines meat, lentils, and wheat into something truly

[ez-toc] Dhokla is more than just a snack in Indian cuisine, this soft, steamed cake made from rice and chickpea

[ez-toc] Dal Tadka, a traditional Indian lentil curry, is a celebration of flavours and comfort. Known for its creamy texture

[ez-toc] Chole Bhature is one of North India’s most iconic dishes, known for its rich flavours and irresistible combination of