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Recipes

Brazilian Brigadeiro (Chocolate Truffles)

[ez-toc] Brigadeiro, a beloved Brazilian treat, is the epitome of simplicity and indulgence. These soft, fudgy chocolate truffles are a

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Brazilian Bolinhos de Bacalhau (Codfish Fritters)

[ez-toc] Bolinhos de Bacalhau, or codfish fritters, are one of Brazil’s most beloved appetizers, known for their crispy exterior and

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Brazilian Biscoito de Polvilho (Tapioca Crackers)

[ez-toc] Biscoito de Polvilho, or tapioca crackers, is a classic Brazilian snack that holds a special place in the hearts

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Brazilian Baião de Dois (Rice and Beans with Meat)

[ez-toc] Baião de Dois is a dish that carries the heart of Brazil’s north eastern cuisine, bringing together two of

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Brazilian Arroz de Hauçá (Hauçá Rice)

[ez-toc] Arroz de Hauçá is a lesser known but deeply flavourful Brazilian dish that reflects the rich cultural tapestry of

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Brazilian Acarajé (Black-Eyed Pea Fritters)

[ez-toc] Acarajé, Brazil’s iconic black-eyed pea fritter, is more than just street food, it’s a symbol of Afro-Brazilian culture and

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Brazilian Açaí na Tigela (Açaí Bowl)

[ez-toc] Açaí na Tigela, or simply the açaí bowl, has become a symbol of Brazilian cuisine and culture. This vibrant,

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Torta (Mexican Sandwich)

[ez-toc] The Mexican torta is not just a sandwich, it’s a celebration of flavours and textures packed between two halves

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Mexican Tlayudas (Oaxacan Pizza)

[ez-toc] Tlayudas, often referred to as Oaxacan pizza, is a beloved street food from Oaxaca, Mexico, that offers a perfect

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Mexican Tamale (Stuffed Cornmeal Dough)

[ez-toc] Tamales are one of Mexico's most iconic and beloved foods, wrapped in layers of tradition, culture, and flavour. Made

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