Recipes

[ez-toc] Espinacas con Garbanzos, or Spinach with Chickpeas, is a dish that embodies the rustic elegance of Spanish cuisine. With

[ez-toc] Escalivada is a celebration of simple, rustic flavours that captures the essence of Spanish coastal cuisine. This vibrant grilled

[ez-toc] Spanish Escabeche is a dish that speaks to both the artistry and practicality of traditional Spanish cuisine. A method

[ez-toc] Empanadas, these golden pastries, filled with savoury ingredients, are perfect for any occasion, whether enjoyed as a snack, part

[ez-toc] Croquetas, or croquettes, are one of Spain’s most beloved comfort foods, a small, crispy indulgence with a creamy, flavourful

[ez-toc] Cocido Madrileño, the beloved Madrid stew, is a dish that captures the heartiness and tradition of Spanish cuisine. This

[ez-toc] Cochinillo Asado, or roast suckling pig, is one of Spain’s most cherished culinary traditions, particularly in the region of

[ez-toc] Churros Rellenos, or filled churros, bring an extra layer of indulgence to an already beloved Spanish treat. These crispy,

[ez-toc] Churros con Chocolate, a beloved Spanish classic, crispy on the outside, soft on the inside, churros are deep fried

[ez-toc] Chistorra, a spicy sausage hailing from Spain, captures the heart of traditional Basque and Navarre cuisine with its rich,