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Recipes

Brazilian Bolinhos de Bacalhau (Codfish Fritters)

[ez-toc] Brief Overview Bolinhos de Bacalhau, or codfish fritters, are one of Brazil’s most beloved appetizers, known for their crispy

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Brazilian Biscoito de Polvilho (Tapioca Crackers)

[ez-toc] Brief Overview Biscoito de Polvilho, or tapioca crackers, is a classic Brazilian snack that holds a special place in

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Brazilian Baião de Dois (Rice and Beans with Meat)

[ez-toc] Brief Overview Baião de Dois is a dish that carries the heart of Brazil’s north eastern cuisine, bringing together

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Brazilian Arroz de Hauçá (Hauçá Rice)

[ez-toc] Brief Overview Arroz de Hauçá is a lesser known but deeply flavourful Brazilian dish that reflects the rich cultural

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Brazilian Acarajé (Black-Eyed Pea Fritters)

[ez-toc] Brief Overview Acarajé, Brazil’s iconic black-eyed pea fritter, is more than just street food, it’s a symbol of Afro-Brazilian

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Brazilian Açaí na Tigela (Açaí Bowl)

[ez-toc] Brief Overview Açaí na Tigela, or simply the açaí bowl, has become a symbol of Brazilian cuisine and culture.

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Torta (Mexican Sandwich)

[ez-toc] Brief Overview The Mexican torta is not just a sandwich, it’s a celebration of flavours and textures packed between

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Mexican Tlayudas (Oaxacan Pizza)

[ez-toc] Brief Overview Tlayudas, often referred to as Oaxacan pizza, is a beloved street food from Oaxaca, Mexico, that offers

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Mexican Tamale (Stuffed Cornmeal Dough)

[ez-toc] Brief Overview Tamales are one of Mexico's most iconic and beloved foods, wrapped in layers of tradition, culture, and

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Mexican Tacos (Stuffed Tortillas)

[ez-toc] Brief Overview Tacos, these stuffed tortillas, filled with everything from grilled meats to fresh vegetables, have captured the hearts

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