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Recipes

Greek Souvlaki (Grilled Meat Skewers)

[ez-toc] Souvlaki, Greece’s beloved grilled meat skewers, is a dish that captures the essence of Greek cuisine: simple, flavourful, and

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Greek Soutzoukakia (Meatballs in Tomato Sauce)

[ez-toc] Soutzoukakia, or Greek meatballs in tomato sauce, is a dish that brings together the warmth of Greek home cooking

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Sfougato (Greek Omelette)

[ez-toc] Sfougato is a Greek omelette that brings together the simplicity of fresh ingredients with the comfort of traditional cooking.

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Greek Saganaki (Fried Cheese)

[ez-toc] Saganaki, a sizzling, golden wedge of cheese, lightly fried until perfectly crisp on the outside and irresistibly gooey within.

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Greek Revithokeftedes (Chickpea Fritters)

[ez-toc] Revithokeftedes, or Greek chickpea fritters, offer a delightful taste of the Mediterranean’s rich flavours and textures. Crispy on the

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Greek Psarosoupa (Fish Soup)

[ez-toc] Psarosoupa, the classic Greek fish soup, is a dish that celebrates the flavours of the sea in a warm,

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Greek Pastitsio (Pasta and Meat Casserole)

[ez-toc] Pastitsio, Greece’s answer to comfort food, is a dish that combines layers of tender pasta, spiced meat sauce, and

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Greek Moussaka (Eggplant and Meat Casserole)

[ez-toc] Moussaka is a dish that’s practically synonymous with Greek comfort food. Known for its rich layers of eggplant, spiced

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Greek Melitzanosalata (Eggplant Dip)

[ez-toc] Melitzanosalata, a traditional Greek eggplant dip, made from roasted eggplant blended with garlic, olive oil, and a splash of

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Greek Loukoumades (Honey Doughnuts)

[ez-toc] Golden, crisp, and dripping with honey, Loukoumades are the perfect example of how Greek cuisine elevates simple ingredients into

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