Recipes

[ez-toc] Brief Overview Churrasco, Brazil’s iconic barbecue tradition, is more than just a meal, it’s an experience. With origins that

[ez-toc] Brief Overview Canjica is a traditional Brazilian dessert that captures the essence of comfort food. Made from white hominy

[ez-toc] Brief Overview Brigadeiro, a beloved Brazilian treat, is the epitome of simplicity and indulgence. These soft, fudgy chocolate truffles

[ez-toc] Brief Overview Bolinhos de Bacalhau, or codfish fritters, are one of Brazil’s most beloved appetizers, known for their crispy

[ez-toc] Brief Overview Biscoito de Polvilho, or tapioca crackers, is a classic Brazilian snack that holds a special place in

[ez-toc] Brief Overview Baião de Dois is a dish that carries the heart of Brazil’s north eastern cuisine, bringing together

[ez-toc] Brief Overview Arroz de Hauçá is a lesser known but deeply flavourful Brazilian dish that reflects the rich cultural

[ez-toc] Brief Overview Acarajé, Brazil’s iconic black-eyed pea fritter, is more than just street food, it’s a symbol of Afro-Brazilian

[ez-toc] Brief Overview Açaí na Tigela, or simply the açaí bowl, has become a symbol of Brazilian cuisine and culture.