Recipes

[ez-toc] Mazamorra is a cherished dish in Colombian cuisine, often served as a dessert or snack, this humble corn porridge

[ez-toc] Lulada, a refreshing and unique beverage, known for its tangy flavour and vibrant appearance, this drink is made from

[ez-toc] Lechona, a traditional Colombian delicacy, is a culinary masterpiece that captures the heart of festive gatherings and celebrations across

[ez-toc] Empanadas are a culinary treasure of Colombia, a dish that perfectly blends tradition and flavour in every crispy bite.

[ez-toc] Cholao is a vibrant and refreshing treat that holds a special place in Colombian street food culture, particularly in

[ez-toc] Changua, a traditional Colombian breakfast soup, offers a comforting start to the day with its creamy texture and warming

[ez-toc] Cazuela de Mariscos, known for its creamy texture and vibrant flavours, this hearty stew is a celebration of the

[ez-toc] Caldo de Costilla is a dish that holds a special place in Colombian kitchens and hearts. Known for its

[ez-toc] Buñuelos are a treat in Colombian cuisine, adored for their golden, crispy exterior and soft, cheesy interior. These delightful

[ez-toc] Bandeja Paisa, often hailed as Colombia’s most iconic dish, is a reflection of the hearty, hospitable culture of the