Recipes

[ez-toc] Brief Overview Fideuà is Spain’s seafood pasta masterpiece, a vibrant dish from Valencia that brings together the freshest catches

[ez-toc] Brief Overview Fabada Asturiana is a dish that brings together the rugged charm of northern Spain’s Asturian region in

[ez-toc] Brief Overview Espinacas con Garbanzos, or Spinach with Chickpeas, is a dish that embodies the rustic elegance of Spanish

[ez-toc] Brief Overview Escalivada is a celebration of simple, rustic flavours that captures the essence of Spanish coastal cuisine. This

[ez-toc] Brief Overview Spanish Escabeche is a dish that speaks to both the artistry and practicality of traditional Spanish cuisine.

[ez-toc] Brief Overview Empanadas, these golden pastries, filled with savoury ingredients, are perfect for any occasion, whether enjoyed as a

[ez-toc] Brief Overview Croquetas, or croquettes, are one of Spain’s most beloved comfort foods, a small, crispy indulgence with a

[ez-toc] Brief Overview Cocido Madrileño, the beloved Madrid stew, is a dish that captures the heartiness and tradition of Spanish

[ez-toc] Brief Overview Cochinillo Asado, or roast suckling pig, is one of Spain’s most cherished culinary traditions, particularly in the

[ez-toc] Brief Overview Churros Rellenos, or filled churros, bring an extra layer of indulgence to an already beloved Spanish treat.