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Recipes

Samay Baji (Festive Newari Platter)

[ez-toc] Samay Baji is a celebrated traditional platter from the Newar community of Nepal, known not just for its variety

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Nepali Choila (Spiced Grilled Meat)

[ez-toc] Choila is one of those dishes that makes an immediate impression, both for its bold flavour and its deep

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Nepali Yomari (Stuffed Rice Dumpling)

[ez-toc] Yomari is more than just a sweet dumpling from Nepal. It is a symbol of warmth, celebration and community,

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Nepali Aloo Tama (Potato & Bamboo Shoot Curry)

[ez-toc] Aloo Tama is a comforting curry from Nepal that showcases simple ingredients in a vibrant way. Potato and fermented

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Thakali Khana (Nepali set meal)

[ez-toc] Thakali Khana is more than just a meal in Nepal. It is a carefully balanced plate that reflects the

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Sel Roti (Nepali Rice Doughnut)

[ez-toc] Sel Roti is more than just a ring shaped treat; it is a symbol of festivity and home in

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Nepali Momo (Steamed Dumplings)

[ez-toc] Momo is one of Nepal’s most beloved foods, a dish that has woven itself into daily life across the

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Nepali Dal Bhat (Lentil and Rice Platter)

[ez-toc] Dal Bhat is far more than just food in Nepal. It is a daily ritual, a symbol of nourishment

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Latvian Kliņģeris (Festive Ring Bread)

[ez-toc] Kliņģeris is more than a pastry in Latvia. It is a centrepiece of celebration, a symbol of good fortune

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Latvian Skābeņu zupa (Sorrel Soup)

[ez-toc] Skābeņu zupa, or sorrel soup, is one of those quietly comforting dishes that captures the soul of Latvian cooking.

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