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Recipes

Vietnamese Bánh Xèo (Sizzling Pancake)

[ez-toc] Brief Overview Bánh Xèo, the Vietnamese sizzling pancake, is a dish that immediately captures your attention with its golden

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Vietnamese Bánh Tét (Sticky Rice Cake)

[ez-toc] Brief Overview Bánh Tét, a beloved sticky rice cake from Vietnam, traditionally prepared and enjoyed during Tết, the Vietnamese

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Vietnamese Bánh Mì (Baguette Sandwich)

[ez-toc] Brief Overview Bánh Mì, this sandwich is a snapshot of Vietnam’s vibrant street food culture, offering a blend of

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Vietnamese Bánh Khọt (Mini Savoury Pancakes)

[ez-toc] Brief Overview Bánh Khọt, the delightful mini savoury pancakes of Vietnam, are a celebration of vibrant flavours and textures

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Vietnamese Bánh Da Lợn (Pandan Layer Cake)

[ez-toc] Brief Overview Bánh Da Lợn, or Vietnamese Pandan Layer Cake, is a dessert that instantly captivates with its vibrant

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Vietnamese Bánh Cuốn (Rolled Rice Noodles)

[ez-toc] Brief Overview Bánh Cuốn, a delicacy from Vietnam, is a dish that’s both elegant and unassuming. Made from thin,

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Vietnamese Bánh Canh (Udon Noodle Soup)

[ez-toc] Brief Overview Bánh Canh, Vietnam's comforting udon noodle soup, is a beloved dish that combines hearty noodles with a

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Vietnamese Bánh Bèo (Water Fern Cakes)

[ez-toc] Brief Overview Bánh Bèo, or Water Fern Cakes, is a beloved Vietnamese delicacy that captures the subtle elegance of

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Vietnamese Bánh Bao (Steamed Bun)

[ez-toc] Brief Overview Bánh Bao is a Vietnamese steamed bun that brings together soft, pillowy dough and a savoury, flavourful

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Turkish Zeytinyağlı Yaprak Sarma (Stuffed Vine Leaves)

[ez-toc] Brief Overview Zeytinyağlı Yaprak Sarma, stuffed vine leaves, is a beloved staple in Turkish cuisine that offers a balance

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