Recipes

[ez-toc] Brief Overview Sauerkraut, pretzels, and bratwurst may be well known icons of German cuisine, but one of the country’s

[ez-toc] Brief Overview Rouladen is a dish that perfectly encapsulates the hearty and comforting essence of German cuisine. These tender

[ez-toc] Brief Overview Rotkohl, Germany’s beloved braised red cabbage dish, is a staple in German kitchens, known for its vibrant

[ez-toc] Brief Overview Rote Grütze, a vibrant red berry pudding, is a dessert that feels as fresh and inviting as

[ez-toc] Brief Overview Rahmschnitzel, or Cream Schnitzel, is a German classic that marries the crispness of a perfectly breaded schnitzel

[ez-toc] Brief Overview Quarkbällchen, a delightful German treat, is a perfect combination of lightness and indulgence. These small, round doughnuts

[ez-toc] Brief Overview Pfannkuchen, or German pancakes, are a beloved culinary staple that reflect the heart of Germany’s rich and

[ez-toc] Brief Overview Obatzda, the iconic Bavarian cheese spread, is a dish that embodies the cosy charm of Bavarian beer

[ez-toc] Brief Overview Maultaschen, often referred to as Germany’s answer to ravioli, is a hearty and flavourful dish that originates

[ez-toc] Brief Overview Matjes, a delicacy cherished across Germany and Northern Europe, is more than just pickled herring. This dish