Recipes

[ez-toc] Brief Overview Tamal Tolimense, originating from the Tolima region, this traditional delicacy is a hearty and flavourful meal wrapped

[ez-toc] Brief Overview Sancocho is a hearty stew, brimming with bold flavours and nourishing ingredients, is a cornerstone of Colombian

[ez-toc] Brief Overview Posta Negra, or Colombian Black Beef, is a dish that perfectly captures the bold, vibrant flavours of

[ez-toc] Brief Overview Patacones, or fried green plantains, are a beloved staple in Colombian cuisine, celebrated for their crispy texture

[ez-toc] Brief Overview Pandebono, Colombia’s cherished cheese bread, is a snack that perfectly balances simplicity and satisfaction. Whether enjoyed with

[ez-toc] Brief Overview Obleas are a beloved Colombian treat, known for their delicate texture and versatile flavour combinations. These thin,

[ez-toc] Brief Overview Mondongo is a traditional Colombian soup that promises layers of flavour in every spoonful. Prepared with tripe,

[ez-toc] Brief Overview Mazamorra is a cherished dish in Colombian cuisine, often served as a dessert or snack, this humble

[ez-toc] Brief Overview Lulada, a refreshing and unique beverage, known for its tangy flavour and vibrant appearance, this drink is

[ez-toc] Brief Overview Lechona, a traditional Colombian delicacy, is a culinary masterpiece that captures the heart of festive gatherings and